Few dishes capture the feeling of a cozy kitchen quite like a simmering pot of split pea soup. Thick, hearty, and deeply savory, it’s the kind of meal […]
Crispy German Potatoes
There is a reason crispy German potatoes, known as Bratkartoffeln, show up on so many dinner tables across Germany. Golden, crispy edges giving way to soft, tender centers, […]
German Potato Salad
There is something wonderfully comforting about a warm bowl of German potato salad. Tender potato slices coated in a tangy, slightly sweet dressing made with vinegar and bacon […]
German Sausage with Sauerkraut
There is something wonderfully satisfying about a plate of German sausage with sauerkraut. Juicy, well browned sausages paired with tangy, slightly sweet braised sauerkraut, simmered with onions and […]
Weisswurst
There is something delightfully specific and charming about Weisswurst, the pale, delicate Bavarian sausage traditionally enjoyed as a mid morning breakfast, paired with sweet mustard, a soft pretzel, […]
German Sausage with Sauerkraut
There is something wonderfully satisfying about a plate of German sausage with sauerkraut. Juicy, well browned sausages paired with tangy, slightly sweet braised sauerkraut, simmered with onions and […]
Pork Schnitzel
There is a reason pork schnitzel holds such a beloved place at German dinner tables and restaurant menus alike. A thin, tender cutlet of pork, coated in a […]
Pork Knuckle
There is something truly impressive about a properly cooked pork knuckle. Deeply crispy, crackling skin giving way to rich, tender, fall off the bone meat underneath. It is […]
Currywurst
There is a reason currywurst holds such a legendary status on the streets of Germany. Sliced grilled or fried sausage, smothered in a tangy, slightly sweet curry ketchup […]
German Meatloaf
There is something deeply comforting about a warm slice of meatloaf, and German meatloaf, known as Falscher Hase, takes that comfort to a whole new level. Rich, savory […]
